About This

• VERSATILE WHOLE GRAIN SORGHUM: Whole grain sorghum is a nutritious, gluten-free grain that can be used in a variety of dishes. Cook it as a hearty cereal, incorporate it into pilafs, salads, soups, and stews, or use it as a base for grain bowls and baked goods for added texture and flavor.
• HOME MILLING & BAKING: Sorghum can easily be grinded using a home milling machine or food processor, providing a fresh and nutritious option for your baking needs. Use sorghum flour in gluten-free recipes for bread, muffins, pancakes, and cookies—delivering a delightful taste and crumb.
• HIGH PROTEIN & NUTRIENT-RICH: Organic whole grain sorghum is packed with protein, dietary fiber, and essential nutrients like iron and magnesium, making it an excellent addition to a balanced diet. Its rich, nutty flavor adds depth to any recipe while supporting overall health.
• GLUTEN-FREE GRAIN FOR EVERYONE: Ideal bulk savings on organic whole grain sorghum for home cooks and small businesses alike. Perfect for bakeries, cafés, restaurants, and food trucks, Great River Milling provides you with the quality grains needed for diverse culinary creations.
• HEALTHY DIET FROM USA FARMERS: Our organic whole grain sorghum is sourced from USA farmers committed to sustainable practices. This naturally nutritious grain is packed with vitamins and minerals, contributing to a healthier diet while supporting local agriculture.

Overview

• Brand : Great River Milling
• Item Weight : 25 Pounds
• Specialty : Kosher Certified, Nut Free, Organic
• Package Weight : 11.91 Kilograms
• Region of Origin : USA