Shape And Quality: Beveled edge and tubular shape, with slanted edges to avoid rolling; almost seamless to avoid pressing the dough into the seams, easy to clean and take out.
Material: 100% food grade non-stick high-quality stainless steel mirror, smooth and durable, easy to clean and maintain.
How To Use: Wrap or wrap the dough on these butter roll tubes, bake in the oven or fry in oil, the hollow butter roll shells can be filled with fillings. (Note: Dry thoroughly after washing)
Wide Range Of Applications: butter horn cake bread mold is definitely a must-have item in your kitchen tools. It is perfect for making sandwich desserts, biscuits, Danish pastry rolls, croissant crusts, waffles and other baked appetizers during holidays.
