Organic Soft White Winter Wheat – Whole grain wheat berries grown in the USA. USDA Organic, Non-GMO, and Kosher certified for clean, high-quality baking.
Perfect for Home Milling – Ideal for grinding into soft whole wheat flour with a light texture and mild flavor. Excellent for cakes, muffins, biscuits, and pastries.
Lower Protein, Tender Crumb – This variety has lower gluten content than hard wheat, making it ideal for baked goods that require a soft and delicate texture.
Rich in Whole Grain Nutrition – Naturally high in fiber, B vitamins, and essential minerals to support a wholesome, balanced diet.
Pantry Size for Bakers & Cooks – Our 5 lb bag offers excellent value for home bakers, bulk prep kitchens, and artisan bakeries. Grown and packed in the USA.
